Adaptive Visual Analogue Scales
The Adaptive Visual Analogue Scales (AVAS) was developed to address drawbacks of traditional pen and paper graphical rating scales. The AVAS has been designed as a flexible software package to standardize and expedite the creation, administration, and scoring of responses on self-reported graphical rating scales. The automated nature of the AVAS provides a standardized method of instruction and practice with an option for the participant to repeat instructions if desired. New scales may be constructed, or previous scales modified, to suit particular clinical or research needs. The AVAS also standardizes scoring of responses by automatically calculating and storing the measurement data of participants' responses.
You can download the installer file here: AVAS.ZIP
The reference article for the AVAS was recently published as:
The Adaptive Visual Analog Scales (AVAS):
Effects of Dietary Protein and Fiber at Breakfast on Appetite, ad Libitum Energy Intake at Lunch, and Neural Responses to Visual Food Stimuli in Overweight Adults.
Sayer RD, Amankwaah AF, Tamer GG Jr, Chen N, Wright AJ, Tregellas JR, Cornier MA, Kareken DA, Talavage TM, McCrory MA, Campbell WW. (2016).
Orange pomace fibre increases a composite scoring of subjective ratings of hunger and fullness in healthy adults.
Dong H, Sargent LJ, Chatzidiakou Y, Saunders C, Harkness L, Bordenave N, Rowland I, Spencer JP, Lovegrove JA. (2016).
Structured cues or modafinil for fatigue amelioration in clinicians? A double-blind, randomized controlled trial of critical clinical information recall in fatigued clinicians
Flindall I, Leff DR, Goodship J, Sugden C, Darzi A. (2016).
Protein-Enriched Liquid Preloads Varying in Macronutrient Content Modulate Appetite and Appetite-Regulating Hormones in Healthy Adults
Dougkas A, Östman E (2016).
The Effect of Ad Libitum Consumption of a Milk-Based Liquid Meal Supplement vs. a Traditional Sports Drink on Fluid Balance After Exercise
Baguley B, Zilujko J, Leveritt MD, Desbrow B, Irwin C. (2016).
Patterns of sweet taste liking: A pilot study
Asao K, Miller J, Arcori L, Lumeng JC, Han-Markey T, Herman WH. (2015).
Comparing the rehydration potential of different milk-based drinks to a carbohydrate-electrolyte beverage
Desbrow B, Jansen S, Barrett A, Leveritt MD, Irwin C. (2014)
Traffic Injury Prevention: Mild to moderate dehydration combined with moderate alcohol consumption has no influence on simulated driving performance
Irwin, C, Leveritt, M, Shum, DHK, Desbrow B (2014).
Mood and psychomotor tremor changes following acute caffeine consumption in moderate and minimal caffeine consumers
Sands, HR, Downey, LA, Wilson, RP, Abbot, LR, Tysse, B., Parrott, AC. (in press).
Journal of Caffeine Research.
The biphasic effects of moderate alcohol consumption with a meal on ambiance-induced mood and autonomic nervous system balance: A randomized crossover trial
Schrieks, IC; Stafleu, A; Kallen, VL; Grootjen, M; Witkamp, RF; Hendriks, HFJ (2014)
PLOS ONE, 9 (1):10.1371/journal.pone.0086199 JAN 21 2014
The effects of dehydration, moderate alcohol consumption, and rehydration on cognitive functions
Irwin, C; Leveritt, M; Shum, D; Desbrow, B (2013).
Differential effects of dairy snacks on appetite, but not overall energy intake
Dougkas A, Minihane AM, Givens DI, Reynolds CK, Yaqoob P. (2012).
Alcohol pharmacokinetics and risk-taking behaviour following exercise-induced dehydration.